Our Rosé is obtained from the first, soft, pressing of Sangiovese grapes. The colour is brilliant, beautiful pale pink.
The fragrance instantly recalls fresh fruit — peach and apricot, ending with light citrusy notes. The rich and soft taste and a light but tangible body create a well-balanced wine, making our Rosé a suitable wine for many occasions: from an aperitif to a wine to go with a full meal. Its ability to leave the mouth clean makes for a great food pairing with seafood dishes. A rich, round palate is complemented by lasting fresh and fruity finish.
ROSATO dell'AIOLA 2020 IGT
Grape: 100 % Sangiovese
Ageing: 6 months in stainless steel tanks
Harvest period: by hand, end of September
Alcohol: 13 %
Color: intense salmon shade
Bouquet: fresh, fruity — peach and apricot, ending with light citrusy notes
Taste: a rich, round palate is complemented by lasting fresh and fruity finish with pleasant mineral notes